Agriculture And Soil in India Geography

Q. Natural Vegetation’ refers to ________

A
A protected area created by using contour bunding
B
A plant community that has been left undisturbed over a long time
C
Plant species which live and grow together
D
All of the above

Correct Answer

A plant community that has been left undisturbed over a long time

More Questions on Agriculture And Soil in India

  • Q. Which of the following is the most fertile soil in India?
    A)Red soil
    B)Black soil
    C)Alluvial soil
    D)Laterite soil
    Answer: Alluvial soil
  • Q. Which of the following soils is most suitable for cultivation of cereals?
    A)Laterite soils
    B)Alluvial soils
    C)Red soils
    D)None of these
    Answer: Alluvial soils
  • Q. Which of the following spice is obtained from the roots?
    A)Turmeric
    B)Cloves
    C)Cinnamon
    D)None of these
    Answer: None of these
  • Q. With reference to the area devoted to its cultivation pulses hold the third place in India. Which crops occupy the first and second places respectively?
    A)Jowar and Cotton
    B)Rice and Wheat
    C)Rice and Cotton
    D)Jowar and Bajara
    Answer: Rice and Wheat
  • Q. The remedy for soil erosion region is- 1. Bordering the region 2. Crop regulation 3. Deforestation 4. Allowing animals for grazing
    A)4, 3
    B)1, 2
    C)1, 4
    D)4, 2
    Answer: 1, 2
  • Q. How do the western disturbances affect the crops in north India?
    A)They are beneficial to the crops by causing winter rain
    B)They cause heavy damage to the standing crops
    C)They bring in locusts which destroy the crops
    D)They help in keeping the plants warm to some extent in winter
    Answer: They are beneficial to the crops by causing winter rain
  • Q. Under which climatic conditions do the laterite soils develop ?
    A)Cold temperature Climate
    B)Wet tropical Climate
    C)Hot and dry Climate
    D)Mediterranean type of Climate
    Answer: Wet tropical Climate
  • Q. As per the classification by agriculture ministry, how many agroclimatic zones are in India?
    A)127
    B)123
    C)126
    D)122
    Answer: 127
  • Q. In India the problem of utilisation of agricultural wastes is in
    A)Conversion of starch into alcohol
    B)Conversion of cellulose into sugar
    C)Conversion of bran into molasses
    D)Conversion of sugar into carbohydrates
    Answer: Conversion of cellulose into sugar
  • Q. How can soil erosion be controlled on hill slopes?
    A)Strip cropping
    B)Forestation
    C)Step farming
    D)Linear contour ploughing
    Answer: Linear contour ploughing
  • Q. Which one of the following is not a HYV of wheat?
    A)Kalyan Sona
    B)Sonalika
    C)Ratna
    D)Girija
    Answer: Ratna
  • Q. The Green Revolution was most successful in
    A)Haryana
    B)Punjab and Tamil Nadu
    C)Punjab, Haryana and Uttar Pradesh
    D)Uttar Pradesh and MaHarasthra
    Answer: Punjab, Haryana and Uttar Pradesh
  • Q. During the period of ________ , the production of food crops specially wheat increased very sharply
    A)1965
    B)1954
    C)1964
    D)1966
    Answer: 1966
  • Q. Where is India’s most prized tea grown?
    A)Nilgiris
    B)Jorhat
    C)Darjeeling
    D)Munnar
    Answer: Darjeeling
  • Q. Which of the following indicates the types of soil erosion in decreasing order of damage caused In India
    A)Water-logging, weeds, salinity and ravine erosion
    B)Ravine erosion .and gullies, alkalinity and salinity weeds and water-logging
    C)Alkalinity and water-logging, ravine erosion and weeds
    D)All are equally damaging
    Answer: Ravine erosion .and gullies, alkalinity and salinity weeds and water-logging
  • Q. Consider the following statements: 1. Alluvial soil is rich in chemical properties and is capable of yielding Rabi and Kharif crops. 2. Black soil is suitable for cotton, groundnut. 3. Rabi crops are reaped in autumn after sowing in June. Which of these statements are correct ?
    A)2 and 3
    B)1, 2 and 3
    C)1 and 2
    D)1 and 3
    Answer: 1 and 2
  • Q. Which Crop is cultivated in Zaid season?
    A)Maize
    B)Watermelon
    C)Soyabean
    D)Jute
    Answer: Watermelon
  • Q. Which of the following factor affects the agriculture in India?
    A)Wind
    B)Temperature
    C)Humidity
    D)Rain
    Answer: Rain
  • Q. The Red soils develop a reddish colour due to ________
    A)Tropical monsoonal climate
    B)Deforestation and over-grazing
    C)The presence of potash and magnesia
    D)A wide diffusion of iron in ancient crystalline and metamorphic rocks
    Answer: A wide diffusion of iron in ancient crystalline and metamorphic rocks
  • Q. Which of the following statements regarding red soils of India is/are correct? 1. The colour of the soil is-red due to ferric oxide content. 2. Red soils are rich in lime, humous and potash. 3. They are porous and have friable structure.
    A)2 and 3 only
    B)1 only
    C)1 and 3 only
    D)1, 2 and 3
    Answer: 1 and 3 only

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