More Questions on Agriculture And Soil in India

  • Q. The share of food crops in India’s total production is almost?
    A)70
    B)50
    C)60
    D)80
    Answer: 70
  • Q. HYV is also known ________ in India.
    A)Traditional revolution
    B)White revolution
    C)Blue revolution
    D)New agricultural policy
    Answer: New agricultural policy
  • Q. The Practice of shifting cultivation is used in
    A)Coastal Tamil Nadu
    B)Himachal Pradesh
    C)Central Highlands
    D)Nagaland
    Answer: Nagaland
  • Q. The most ideal region for cultivation of cotton in India is
    A)The Indo Gangetic Valley
    B)The Brahmaputra Valley
    C)The Deccan Plateau
    D)The Rann of Kutch
    Answer: The Deccan Plateau
  • Q. With reference to the area devoted to its cultivation pulses hold the third place in India. Which crops occupy the first and second places respectively?
    A)Jowar and Cotton
    B)Rice and Wheat
    C)Rice and Cotton
    D)Jowar and Bajara
    Answer: Rice and Wheat
  • Q. Where is India’s most prized tea grown?
    A)Nilgiris
    B)Jorhat
    C)Darjeeling
    D)Munnar
    Answer: Darjeeling
  • Q. The Red soils develop a reddish colour due to ________
    A)Tropical monsoonal climate
    B)Deforestation and over-grazing
    C)The presence of potash and magnesia
    D)A wide diffusion of iron in ancient crystalline and metamorphic rocks
    Answer: A wide diffusion of iron in ancient crystalline and metamorphic rocks
  • Q. In which of the area of India, Non-Irrigated Farming is performed?
    A)Coromandal Field
    B)Kanera Field
    C)Deccan Plateau
    D)Ganges Field
    Answer: Deccan Plateau
  • Q. Under which climatic conditions do the laterite soils develop ?
    A)Cold temperature Climate
    B)Wet tropical Climate
    C)Hot and dry Climate
    D)Mediterranean type of Climate
    Answer: Wet tropical Climate
  • Q. As we move from the Pole to the Equator along the longitude, what is true of the variety of crops and animals?
    A)Variety of crops increases but that of animals decreases
    B)Both increase
    C)Both decrease
    D)Variety of animals increases but that of crops decreases
    Answer: Both increase
  • Q. Consider the following statements: 1. In India, groundnut crop is raised mostly during the Kharif season under rainfed conditions. 2. In India, tobacco is cultivated only in black cotton soils. Which of the statements given above is/are correct?
    A)Both 1 and 2
    B)1 only
    C)2 only
    D)Neither 1 nor 2
    Answer: 1 only
  • Q. Which of the following helps in the ‘greening process’ of crops?
    A)Nitrogenous fertilizers
    B)Sunshine
    C)Phosphatic fertilizers
    D)Potassic fertilizers
    Answer: Nitrogenous fertilizers
  • Q. Which of the following spice is obtained from the roots?
    A)Turmeric
    B)Cloves
    C)Cinnamon
    D)None of these
    Answer: None of these
  • Q. Which amongst the following States does not cultivate wheat?
    A)West Bengal
    B)Karnataka
    C)Maharashtra
    D)Tamil Nadu
    Answer: Tamil Nadu
  • Q. In India, during the last decade, the total cultivated land for which one of the following crops has remained more or less stagnant?
    A)Pulses
    B)Rice
    C)Oilseeds
    D)Sugarcane
    Answer: Pulses
  • Q. Which of the following types of soils is most suited for tea cultivation?
    A)Black soils
    B)Laterite soils
    C)Red soils
    D)Alluvial soils
    Answer: Laterite soils
  • Q. Which one of the following types of erosion is responsible for the formation of Chambal Ravines?
    A)Rill
    B)Splash
    C)Sheet
    D)Gully
    Answer: Gully
  • Q. What is the main advantage of transplantation method in rice cultivation?
    A)It helps in early harvesting
    B)This method ensures maximum utilization of land
    C)It is helpful in achieving an economical use of water and a higher yield of grain
    D)The draining of water from the field before harvesting is made easy
    Answer: It is helpful in achieving an economical use of water and a higher yield of grain
  • Q. The state which tops in production of mustard seed is?
    A)Uttar Pradesh
    B)Maharashtra
    C)Rajasthan
    D)Gujarat
    Answer: Rajasthan
  • Q. The area of food crops in total area of cropping in India is
    A)50% - 60%
    B)More than 70%
    C)60% - 70%
    D)Less than 50%
    Answer: 60% - 70%

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