More Questions on Agriculture And Soil in India

  • Q. The largest and the most important soil group of India contributing to the country’s major agricultural production is
    A)Red
    B)Laterite
    C)Alluvial
    D)Peat
    Answer: Alluvial
  • Q. Among the following crops which one occupies the largest area in India?
    A)Rapeseed
    B)Groundnut
    C)Mustard
    D)Sugarcane
    Answer: Sugarcane
  • Q. Madhya Pradesh is the biggest producer of
    A)Pulses
    B)Cotton
    C)Oil seeds
    D)Maize
    Answer: Pulses
  • Q. The red colour of red soil is due to
    A)Iron
    B)Nitrogen
    C)Humus
    D)Copper
    Answer: Iron
  • Q. The crop which is produced largely/mostly in India
    A)Maize
    B)Wheat
    C)Jowar
    D)Rice
    Answer: Rice
  • Q. During the period of ________ , the production of food crops specially wheat increased very sharply
    A)1965
    B)1954
    C)1964
    D)1966
    Answer: 1966
  • Q. The important feature of shifting cultivation is ________
    A)Change of cultivation site
    B)Cultivation by transplantation
    C)Cultivation of Leguminous crops
    D)Rotating of crops
    Answer: Change of cultivation site
  • Q. In terms of money, which spice is exported most from India?
    A)Turmeric
    B)Pepper
    C)Dry Red Chilli
    D)Cardamom
    Answer: Dry Red Chilli
  • Q. Which of the following states has the largest concentration of tea plantation in India?
    A)Meghalaya
    B)Assam
    C)Bihar
    D)Arunachal Pradesh
    Answer: Assam
  • Q. HYV is also known ________ in India.
    A)Traditional revolution
    B)White revolution
    C)Blue revolution
    D)New agricultural policy
    Answer: New agricultural policy
  • Q. Khaddar soils are found
    A)Over low plateaux
    B)In piedmont plains
    C)In flood plains
    D)Over steep slopes
    Answer: In flood plains
  • Q. How would you increase the yield of maize crop?
    A)Develop disease-resistant varieties
    B)Evolve high yielding varieties of seeds to suit different agroclimatic regions
    C)Develop high yielding varieties
    D)Develop early and very early maturing varieties suitable for rainfall areas
    Answer: Evolve high yielding varieties of seeds to suit different agroclimatic regions
  • Q. The following are the major oilseeds produced in India: 1. Sesamum 2. Mustard 3. Groundnut 4. Soyabean Which one of the following is the correct sequence of the descending order of the quantity of their production?
    A)2, 4, 3, 1
    B)1, 2, 3, 4
    C)3, 2, 4, 1
    D)3, 4, 2, 1
    Answer: 3, 4, 2, 1
  • Q. The Red soils develop a reddish colour due to ________
    A)Tropical monsoonal climate
    B)Deforestation and over-grazing
    C)The presence of potash and magnesia
    D)A wide diffusion of iron in ancient crystalline and metamorphic rocks
    Answer: A wide diffusion of iron in ancient crystalline and metamorphic rocks
  • Q. Which one of the following regions experiences three cropping season for rice in India (Rice Bowl of India) ?
    A)Coastal Kerala
    B)Krishna-Godavari delta
    C)Brahmaputra valley
    D)Littoral Tamil Nadu
    Answer: Brahmaputra valley
  • Q. Natural Vegetation’ refers to ________
    A)A protected area created by using contour bunding
    B)A plant community that has been left undisturbed over a long time
    C)Plant species which live and grow together
    D)All of the above
    Answer: A plant community that has been left undisturbed over a long time
  • Q. Which of the following is not a tropical type of soil?
    A)Black soil
    B)Red soil
    C)Desert soil
    D)Brown soil
    Answer: Brown soil
  • Q. Which state is a jute abundant state?
    A)Tamil Nadu
    B)West Bengal
    C)Tamil Nadu
    D)Orissa
    Answer: West Bengal
  • Q. Which of the following is not a rabi crop?
    A)Mustard
    B)Wheat
    C)Maize
    D)Grain
    Answer: Maize
  • Q. Which of the following state is considered as the traditional area for tank irrigation in India?
    A)Assam
    B)Gujarat
    C)Tamil Nadu
    D)Orissa
    Answer: Tamil Nadu

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